Crispy on the outside, bursting with sweet yellow and pink peaches inside. 🍑
Try it in stores today or enjoy it as part of our 5 for $12.50 bundle deal! 🛍️
Our Blueberry Yogurt Mousse Cake just got a makeover!
Soft vanilla sponge, layered with creamy blueberry yogurt cheese mousse, and a burst of luscious blueberry filling. Now looking as good as it tastes. ✨
Grab a slice in-stores now! 💥
Our Hainanese Chicken Croissant is what happens when a Parisian classic meets a Singaporean icon.
Best enjoyed with dark soy and garlic chilli—confirm shiok! 🇸🇬🥐🍗
🇸🇬 In honour of SG60, we’re serving up a trio of local delights: familiar flavours, reimagined the Paris Baguette way.
🥐 Hainanese Chicken Croissant
🍛 Curry Chicken Puff
🍮 Teh Tarik Pudding
Each bite is a nod to the comfort, nostalgia, and boldness of our uniquely Singaporean culinary heritage.
Available for a limited time only, don’t miss it!
A golden puff pastry strips with a sweet cinnamon-sugar twist, they’re flaky, crispy, and ridiculously addictive! Perfect for when you need that little something to make your day extra tasty.
Made for snack time, coffee breaks, or literally any time—one bite and you’ll get what the hype’s about. 🔥😋
📖✨ K-Baketionary: “Chwihyang Jeogyeok” (취향저격) — a trendy Korean phrase that means “a direct hit to one’s taste”🎯
We’ve been absolutely loving our Korean Gimbap Tuna Sandwich, savoury, flavour-packed and rolled to perfection. It’s the kind of K-inspired bite that hits all the right notes, and we just can’t get enough!
👉 Available now in stores, come try it and tell us in the comments if it’s your CHWIHYANG JEOGYEOK too!
📖✨ K-Baketionary: “Wan jeon sin sang” (완전신상)—it means “It’s totally new!”
How to use it in a sentence?
“이 케이크 완전신상이야!“
(This cake is totally new!) 🍰
Say annyeong to our latest obsession, our newest the Bingsoo Shortcake, a fresh treat you’ve never seen (or tasted!) before.
📖✨ K-Baketionary: “Mashiseo” (맛있어)—a casual way to say yummy in Korean! 😋
To celebrate the launch of our Annyeong Paris Baguette campaign, we’re serving up K-inspired treats that’ll have you speaking Korean in no time.
How to use it in a sentence:
“이 참치김밥샌드위치 진짜 맛있어!”
(This Tuna Gimbap Sandwich is seriously tasty!)
Take a bite and you’ll be saying it too—Mashiseo~!
Say 안녕 (annyeong) to our all-new Bingsoo Cake: a dreamy fusion of cloud-soft sponge, airy whipped cream, and velvety red bean, crowned with chewy mochi pieces for that perfect bite.
Each slice comes with its own shot of silky condensed milk, just the drizzle you need to bring it all together. 🤍
It’s melt-in-your-mouth magic, and it’s calling your name. Ready to indulge? Head down to your nearest Paris Baguette now!
Our Chilli Lime Crusted Salmon is zesty, citrusy, and oh-so-satisfying—paired with tender broccolini, butter beans, and a refreshing calamansi dressing! 🍋
We’ve taken salmon to a whole new level, now it’s your turn to taste the difference.
💥 Available now exclusively at ION Orchard, Raffles City, and Jewel Changi.